All My Recipes

Creamy Smoked Salmon Pasta

A simple but delicious mid-week dinner! Serves 2: Ingredients: knob of butter 1 banana shallot, chopped handful of kale 1 teaspoon...

Christmas Present Idea: Shortbread Stars

Christmas can be such an expensive time of year, but sometimes I find the most thoughtful gifts are homemade. These little shortbread...

Christmas Canapés Series: Caramelised Onion Tartlets

I love these tartlets, they only take minutes to put together and they are a fabulous way to cater to any vegan or vegetarian guests over...

Christmas Canapés Series: Smoked Salmon Blinis

You can't beat a canapé and a glass of fizz at Christmas time. These smoked salmon blinis are not only incredibly impressive looking but...

Cheats Crab Linguine

This is a delicious midweek meal idea that takes no longer than 12 minutes to chuck together! The shop-bought crab pate does most of the...

Easy Treacle Pudding

This is such a good warming pudding to make as we head into Autumn! You Will Need - Big squeeze of golden syrup - 4oz Self raising flour...

I've Been on a Podcast!!!

I'm feeling SO excited today to be on the Butcher Baker Podcast Maker with Jemima Wilch! Please make sure you give Jemima a follow on...

Poppy Seed Bagels

I first had this amazing CBA bagel in Bagelman Brighton and I have been obsessed ever since! Here is the recipe for making them at home....

Homemade Pesto

So easy, yet so worth the bit of extra effort, this pesto beats a jar any day! You Will Need (serves 4) for the pesto - One large bunch...

My Favourite Drinks for Summer!

For this blog post I have put together a collection of my favourite summer drinks, perfect for the Jubilee weekend! ‘Mojitarita’s’ - The...

Magic Chocolate Button Pudding

I always keep a packet of chocolate buttons on standby to make this pudding! Its warm, comforting and full of melted chocolate - scum!...

Red Lentil Dahl

The first thing to say about this recipe is that I cannot take credit for it at all! It was given to me by my lovely friend who made it...

Simple Seafood Supper

I've come home from uni for a few days so obviously I thought I would take advantage of being able to cook my favourite thing - seafood!...

Ultimate Fried Chicken Burgers

These fried chicken burgers have a delicious crunchy coating but are perfectly moist inside, plus they're cooked in the oven so they...

Easter Biscuits

These little bite size biscuits are perfect for using up any left over Easter eggs! You Will Need (Makes 20 small biscuits) - 50g Icing...

Speedy Prawn Linguine

This speedy prawn linguine is the perfect quick midweek meal! You Will Need (Serves 4) - 200g dried linguine - 225g frozen raw king...

Spring Chicken Traybake

This recipe is a great alternative to a traditional roast dinner! Simply chuck everything into an oven proof dish and bake for one hour....

Herby Fougasse

'Fougasse' is a French focaccia style bread that is flavoured with fragrant herbs. It is easily identifiable because of its flower like...

Happy New Year!

Hello Everyone! I wanted to do a quick blog post to round up the year and say a big thank you for following What Izzy Cooks! I have found...

Christmas Glazed Ham

A Christmas classic. We usually cook ours on Christmas Eve and then enjoy cold cuts all the way through the Christmas period. This ham is...

WHAT IZZY COOKS